PARTY INFORMATION

Special Events Menus
At South City Grill Special Care Is Taken In Creating A Unique & Memorable Event. Whether It’s A Corporate Lunch, Business Dinner, wedding, Bridal Shower Or Birthday Celebration, Our Events Planner Will Go Through Every Detail Of Your Affair To Exceed You & Your Guest’s Expectations.

Our Chef Will Customize Luncheon & Dinner Menus To Your Specific Needs & Our Events Planner Will Help You Transform South City Grill Into A Venue That Fits The Personality Of Your Event.

With 3 Locations Available, Accommodating 20 To 350 People. Call Our Banquet Department For More Information About The Unique Dining Experience Offered At South City Grill

 

•	Our restaurants may be booked for your special event.
•	Reservations require a credit card guarantee to reserve a room.
•	A final guaranteed number of guests is required 48 hours prior to the event, this number is not subject to reduction.
•	A 20% service charge and 7% sales tax will be added to the final bill.

Mountain Lakes Graeme Dorras - Owner Elaine Chao - General Manager John Petrillo - Rest. Manager Sara Hale - Rest. Manager Felipe Cruz - Executive Chef Armando Luna Solis - Sous Chef   Phone: 973.335.8585 Fax: 973.335.9852

Rochelle Park Errick Paragioudakis  - Owner Caroline Ewen - General Manager Sarah Quartucci - Rest. Manager Daniel Anconetani - Executive Chef Kerry Haight - Office Manager Phone: 201.845.3737 Fax: 201.845.6638

Jersey City Daniel Koo - General Manager Richard Adams - General Manager Erica Massella - Rest. Manager Carmine Spinazzola - Executive Chef Anouar Labadi - Sous Chef Phone: 201.610.9225 Fax: 201.610.1003

 

Special Events Menus